Sapin-Sapin

Sapin-Sapin (Layered Rice Cake)

A classic Filipino kakanin made from galapong rice, rich coconut milk, and sugar, beautifully layered and topped with anis palay. Soft and indulgently creamy, Sapin-Sapin delivers a delicate sweetness and deep coconut flavor in every bite—perfect for celebrations, dessert spreads, or sharing with loved ones.

✔ Made with authentic galapong rice and real coconut milk
✔ Carefully steamed in traditional layers
✔ Soft and creamy texture
✔ Ideal for parties, gatherings, and special occasions

Shelf Life & Storage:
Best consumed within the day of purchase. Refrigerate if not eaten immediately. Serve chilled or gently reheat before serving for best texture.